Day 1 (Friday) HAVANA

Pick up at Havana's José Martí Airport and transfer by bus to the Chateau Miramar Hotel.
Check in and accommodation on bed and breakfast basis. Free night.

Day 2 (Saturday) HAVANA

Breakfast and hotel pick-up and departure to Old Havana.
Visit to the Museum of Rum, which provides the opportunity to experience the rum-making process first hand, as well as an insight into the origins of Cuba's most popular distillate. Cuban rum is one of the most valued rums in the world for its quality and tradition.
Continuation on foot, visiting the Cathedral Square, the Plaza de Armas, the Plaza San Francisco de Asis, continuation along the famous Obispo Street with a stop at the Floridita Bar and tasting of the tasty Daiquiri, famous Cuban cocktail that Ernesto Hemingway drank regularly in this bar.
Lunch at a restaurant in the city, where you will enjoy a typical Cuban dish and mojitos.
Return to the hotel.

Day 3 (Sunday) HAVANA - VIÑALES

Breakfast and departure to Viñales where the excursion of the place will take place.
Visit to the Casa del Veguero, to learn about Cuban tobacco. Continuation to the Cueva del Indio with a boat ride and visit to the Prehistoric Mural.
Lunch at a local restaurant, where you can enjoy a delicious Creole meal. Visit to the Mirador de Los Jazmines.
Lodging and dinner at the hotel. Free night.

Day 4 (Monday) VIÑALES -  HAVANA

Breakfast at the hotel.
Free lunch and departure to Havana, where upon arrival you will check in. At 8:00 p.m. departure to the San Carlos de la Cabaña Fortress to enjoy the Cañonazo Ceremony. There you will enjoy a panoramic view of the city from the other side of the bay.
Return to the hotel.

Day 5 (Tuesday) HAVANA - CIÉNAGA DE ZAPATA - TRINIDAD

Breakfast and departure to Trinidad. Stop for lunch at Fiesta Campesina.
Continuation of the trip to Trinidad.
Tour of the historic center to appreciate the history and colonial architecture of the city. Visit to the Taberna La Canchánchara to enjoy Trinidadian music and taste the traditional drink.
Check-in at the hotel in Trinidad on bed and breakfast basis.
Night at leisure.

Day 6 (Wednesday) TRINIDAD - SANTA CLARA - VARADERO

Breakfast at the hotel. Excursion to the Valle de los Ingenios to learn about sugar cane.
Visit to Manaca Iznaga, where you can enjoy a delicious guarapo, this sweet and refreshing drink very authentic of Cuba that takes us into one of the main economic resources in the history of the country, sugar cane. Continuation of the trip to Santa Clara.
Visit to Che's mausoleum and the armored train.
Lunch at a local restaurant.
Continuation to hotels in Havana or Varadero.
(Lodging not included in the price)

 

• Hotels: Chateau Miramar / La Ermita /  E Ronda o Calesa (CP)

 

Departure days: Friday
Duration: 6 days (5 nights)
Minimum number of passengers: 2 people

This circuit includes:
Transfers in air-conditioned buses.
Guide service throughout the tour.
Visits indicated in the program.